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Pizza queues and two-euro cuoppi, at full volume
Based in Naples, Italy.
Naples food writer reporting the pizza queues, fry stalls and market counters the city actually eats, Spaccanapoli to the Pignasecca.
A walkable strip of castles, seafood terraces and grand hotels, Santa Lucia is Naples at its most postcard-perfect — and still unmistakably Neapolitan.
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