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Where Washington actually eats
Based in Falls Church, Virginia.
Linh grew up on the phở counters of Falls Church's Eden Center and now tracks DC's kitchens from Union Market stalls to the Ethiopian dining rooms of Shaw. She writes about the cooks as much as the plates, with a standing weakness for a half-smoke and a Columbia Heights pupusa.
Lao heat, Ethiopian platters, a heated roof deck and a Sunday drum circle: how to eat and spend an evening in the part of Washington DC that isn't putting on a show for visitors.
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