Explores the life, political impact, and myth of Eva Perón through personal belongings, historical footage, and publications.
Low price band, quiet courtyard cafe on site.

World-renowned for its meticulously sourced, grass-fed Aberdeen Angus and Hereford beef, paired with an extraordinary cellar of aged Argentine Malbecs.
What to order: Bife de cuadril (rump steak)

Famous for its generous portions of high-quality beef served alongside a unique array of complimentary hot and cold miniature side dishes.
What to order: Ojo de bife (ribeye)

Reinvents Jewish diaspora cuisine with upscale, creative flair, accompanied by a festive atmosphere and live music on weekends.
What to order: Pastrami on the bone

A stylish bistro that playfully reimagines classic Argentine home cooking and bodegón dishes into sophisticated small plates.
What to order: Reconstructed revuelto Gramajo