
An experimental, avant-garde listening room curated by musician John Zorn.
Quiet, highly focused, and academic

Historic Parisian-style tavern serving some of the city's most celebrated beef blends.
What to order: Black Label Burger with caramelized onions

The gold standard for a classic, thin-crust New York street slice.
What to order: Plain cheese slice

Historic coal-fired brick oven pizzeria serving whole pies only in a no-frills setting.
What to order: The 'Boom Pie' with mushrooms and pepperoni

Serving high-quality, inexpensive Middle Eastern street food since 1971.
What to order: Falafel sandwich with hot sauce